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Many are familiar with the Mediterranean diet, which focuses on plant foods such as fruits, vegetables, legumes, whole grains, seeds and nuts, plus the liberal use of extra virgin olive oil.

AARP talked to Dr. James O'Keefe about the benefits of omega fatty acids and how much you should be consuming.

Erica Stone started having seizures when she was just 3 years old. Through her roles as Miss Missouri and teacher, she developed a passion for educating children and adults on epilepsy to help lessen the stigma.

National Healthcare Decisions Day on April 16 provides an opportunity to talk with loved ones about end of life care.

An Australian shepherd/boxer mix, Molly is one of the pet therapy pooches that—along with her human, Alexis Martin—elevate spirits around Saint Luke’s Hospice House.

Our bereavement coordinators are available to help you maneuver through the difficult terrain ahead.