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TODAY: A Twist on the Mediterranean Diet Is 'Ideal' for Heart Health, Cardiologist Says
Many are familiar with the Mediterranean diet, which focuses on plant foods such as fruits, vegetables, legumes, whole grains, seeds and nuts, plus the liberal use of extra virgin olive oil.
Patient Stories
"Grateful and Humbled": The Back-to-Back Transplants at Saint Luke's that Saved One Man's Life
Anthony Weatherspoon, 68, of Lee’s Summit, Missouri, remembers it like it was yesterday: The day he wasn’t feeling very well in 2024. “I didn’t know what was up,” Anthony says, with his wife, Peggy, at his side.
Article
AARP: 15 Foods High in Omega Fatty Acids
AARP talked to Dr. James O'Keefe about the benefits of omega fatty acids and how much you should be consuming.
Article
A routine screening helped save Fabian
Fabian Hardy has been healthy all his life: he served in the military, he consistently ate well – including fruits and vegetables – exercised, saw his doctor regularly and had a clean bill of health.
Article
Jenna Bell: One Year After Heart Transplant
One in three women will die from heart disease. Jenna fought to live.