News

A 2023 survey by the CDC revealed that almost a quarter of American adults suffer from chronic pain.

Health care leaders and first responders gathered at Saint Luke's South Hospital to discuss ongoing efforts in the fight against fentanyl with U.S. Rep. Sharice Davids.

After severe back pain sidelined Ken from his adventure-packed life, he got a new lease on life through radiofrequency ablation treatment at Saint Luke’s Pain Management Clinic.

A secondary analysis of the pooled STEP-HFpEF and STEP-HFpEF DM trials showed the greatest improvements in those with the most weight loss at 52 weeks.

The new, co-developed a-fib program delivers holistic care that magnifies specialty providers’ ability to see more patients and improve their quality of life.

Grace Hoffman, Nutritional Coordinator with Saint Luke's Mid America Heart Institute and the Food As Medicine Everyday (FAME) program, shares a healthy meat-free taco recipe with the FOX4 morning show.

Grace Hoffman, Nutritional Coordinator with Saint Luke's Mid America Heart Institute and the Food As Medicine Everyday (FAME) program, shares a healthy chicken wing substitute for tailgating and watch parties - cauliflower wings.

AARP talked to Dr. James O'Keefe about the benefits of omega fatty acids and how much you should be consuming.

Grace Hoffman, Nutrition Health Program Coordinator with Saint Luke's Food As Medicine Everyday (FAME) program at Saint Luke’s Women's Heart Center, shares three tips for healthy eating on FOX4.

After suffering from severe lower back pain for more than a decade, David found relief with an innovative treatment at Saint Luke's Pain Management Center.