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At 66, Craig has spent half his life with coronary heart disease (CAD). His first heart attack occurred in his early 30s, and he has since had two bypass surgeries and 30-plus coronary stent placements to keep his heart healthy.

Almost 30 years after his life-saving kidney transplant at Saint Luke's, Chris Paxton continues to express gratitude and raise awareness for organ donation through his participation in the Transplant Games of America.

Matthew Wilkinson, MD, a surgeon with Saint Luke’s kidney and liver transplant program, and Erica Sparks, a transplant coordinator with Saint Luke's, discuss the transplant process and importance of organ donation.

A secondary analysis of the pooled STEP-HFpEF and STEP-HFpEF DM trials showed the greatest improvements in those with the most weight loss at 52 weeks.

FOX4 talked to Dr. Randall Thompson about the decade-long study of ancient mummies.

Dr. Matthew Wilkinson, a transplant surgeon at Saint Luke’s talks about the advances in organ donation and the importance of living organ donation.

Grace Hoffman, Nutritional Coordinator with Saint Luke's Mid America Heart Institute and the Food As Medicine Everyday (FAME) program, shares a healthy meat-free taco recipe with the FOX4 morning show.

Grace Hoffman, Nutritional Coordinator with Saint Luke's Mid America Heart Institute and the Food As Medicine Everyday (FAME) program, shares a healthy chicken wing substitute for tailgating and watch parties - cauliflower wings.

This award recognizes hospitals for their efforts toward care excellence for suspected non ST-elevation acute coronary syndrome care excellence.

AARP talked to Dr. James O'Keefe about the benefits of omega fatty acids and how much you should be consuming.